Category archive

NEWS - page 10

Notizie ed aggiornamenti dal mondo della ricerca alimentare. Scienza, tecnologia, biotecnologie, alimentazione e nutrizione.

Arabica coffee beans
2021/April/NEWS

How climate change affects Colombia’s coffee production

If your day started with a cup of coffee, there’s a good chance your morning brew came from Colombia. Home to some of the finest Arabica beans, the country is the world’s third largest coffee producer. Climate change poses new challenges to coffee production in Colombia, as it does to agricultural production anywhere in the world, but a new University of Illinois study shows effects vary widely depending on where the coffee beans grow Continua la lettura

Vai a Top