Stanford researchers discover that a 10-week diet high in fermented foods boosts microbiome diversity and improves immune responses … Continua la lettura
When it comes to improving human gut health, approaches and the success of these approaches are based largely on an individual’s gut … Continua la lettura
When people overconsume sugar-sweetened beverages, or SSBs, like soda, certain fruit juices, and some coffee and tea drinks, it can lead to … Continua la lettura
University of Otago and UK researchers have developed a world-first weight-loss device to help fight the global obesity epidemic. DentalSlim Diet Control … Continua la lettura
Drinking coffee that is caffeinated (ground or instant) or decaffeinated is associated with a reduced risk of developing chronic liver disease and … Continua la lettura
An earlier onset of disease and ageing in the most deprived could be linked to gut health and poor diet. A new, … Continua la lettura
Fast-food consumption among youth remains a significant public health concern. The findings in this report demonstrate that fast-food advertising spending increased … Continua la lettura
New research published this week challenges a popular belief that intermittent fasting diets such as alternate day fasting or the ‘5:2’ are … Continua la lettura
